Food and Beverage - Duty Bar Manager

As Duty Bar Manager you will be responsible for providing seamless service and overseeing the day-to-day operations of any of the Bars and Beverage Services at the Hermitage Hotel. This could include the Café, Snowline Bar, Panorama Restaurant, or Chamois Bar. The Duty Bar Manager leads by example through operational expertise, a passion for hospitality, and the ability to create an outstanding experience for guests.